Determination of lipophilic and hydrophilic bioactive compounds in raw and parboiled rice bran

  1. Verardo, V.
  2. Gómez-Caravaca, A.M.
  3. Marconi, E.
  4. Segura-Carretero, A.
  5. Garrido-Frenich, A.
  6. Fernández-Gutiérrez, A.
Aldizkaria:
RSC Advances

ISSN: 2046-2069

Argitalpen urtea: 2016

Alea: 6

Zenbakia: 56

Orrialdeak: 50786-50796

Mota: Artikulua

DOI: 10.1039/C6RA04836F GOOGLE SCHOLAR

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