Business process re-engineering to digitalise quality control checks for reducing physical waste and resource use in a food company

  1. Garcia-Garcia, G.
  2. Coulthard, G.
  3. Jagtap, S.
  4. Afy-Shararah, M.
  5. Patsavellas, J.
  6. Salonitis, K.
Zeitschrift:
Sustainability (Switzerland)

ISSN: 2071-1050

Datum der Publikation: 2021

Ausgabe: 13

Nummer: 22

Art: Artikel

DOI: 10.3390/SU132212341 GOOGLE SCHOLAR lock_openOpen Access editor