Business process re-engineering to digitalise quality control checks for reducing physical waste and resource use in a food company

1. Garcia-Garcia, G.
2. Coulthard, G.
3. Jagtap, S.
4. Afy-Shararah, M.
5. Patsavellas, J.
6. Salonitis, K.

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DOI: 10.3390/SU132212341 GOOGLE SCHOLAR lock_openOpen access editor

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