Food grade pilot scale strategy for non-thermal extraction and recovery of phenolic compounds from orange peels

  1. Niglio, S.
  2. Razola-Díaz, M.D.C.
  3. Waegeman, H.
  4. Verardo, V.
Aldizkaria:
LWT

ISSN: 0023-6438

Argitalpen urtea: 2024

Alea: 205

Mota: Artikulua

DOI: 10.1016/J.LWT.2024.116538 GOOGLE SCHOLAR lock_openSarbide irekia editor

Garapen Iraunkorreko Helburuak

Datuen iturria: Scopus