LUIS F. GARCÍA DEL MORAL GARRIDO-rekin lankidetzan egindako argitalpenak (73)

2024

  1. AI can empower agriculture for global food security: challenges and prospects in developing nations

    Frontiers in Artificial Intelligence, Vol. 7

  2. Chromatographic Techniques for the Detection and Identification of Olive Oil Adulteration

    ReiDoCrea: Revista electrónica de investigación y docencia creativa, Vol. 13, pp. 1-9

  3. Genotype by Environment Interaction and Adaptation in Barley Breeding: Basic Concepts and Methods of Analysis

    Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality (CRC Press), pp. 205-241

  4. Initiation and Appearance of Vegetative and Reproductive Structures Throughout Barley Development

    Barley Science: Recent Advances from Molecular Biology to Agronomy of Yield and Quality (CRC Press), pp. 243-268

2021

  1. Biotechnological approaches to develop nitrogen-fixing cereals: A review

    Spanish journal of agricultural research, Vol. 19, Núm. 4

  2. Biotecnología vegetal: fundamentos y aplicaciones

    Editorial Universidad de Granada

  3. De la Revolución Agrícola a la Agrotecnología: el papel de la fisiología vegetal

    50 años de Biología en la Universidad de Granada (Editorial Universidad de Granada), pp. 209-210

  4. Reflectance spectroscopy in combination with cluster analysis as tools for identifying the provenance of Neolithic flint artefacts

    Journal of Archaeological Science: Reports, Vol. 37

  5. Reseña histórica del Departamento de Fisiología Vegetal

    50 años de Biología en la Universidad de Granada (Editorial Universidad de Granada), pp. 119-131