FISIOLOGÍA VEGETAL

2000

1. Amino-acid composition and protein and carbohydrate accumulation in the grain of triticale grown under terminal water stress simulated by a senescing agent

   Journal of Cereal Science, Vol. 32, Núm. 3, pp. 249-258

2. Effect of external NK concentrations on the leaf content of divalent cations, their forms and fractions in capsicum plants

   Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2309-2320

3. Effect of nitrogen and potassium on the ionic balance in capsicum plants (Capsicum annuum L. c.v. Lamuyo)

   Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2321-2328

4. Effect of salt stress on carbon metabolism and bacteroid respiration in root nodules of common bean (Phaseolus vulgaris L.)

   Plant Biology, Vol. 2, Núm. 4, pp. 396-402

5. Efficiency of the different genotypes of tomato in relation to foliar content of fe and the response of some bioindicators

   Journal of Plant Nutrition, Vol. 23, Núm. 11-12, pp. 1777-1786

6. Forms of sulfur in mature leaves of capsicum (Capsicum annuum L.) as affected by supplies of ammonium nitrate and potassium sulfate

   Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2329-2334

7. Inoculation and nitrate alter phytohormone levels in soybean roots: Differences between a supernodulating mutant and the wild type

   Planta, Vol. 211, Núm. 1, pp. 98-104

8. Metabolism and efficiency in nitrogen utilization during senescence in pepper plants: Response to nitrogenous fertilization

   Journal of Plant Nutrition, Vol. 23, Núm. 1, pp. 91-101

9. Nitrogen and phosphorus metabolism and yield of capsicum plant (Capsicum annuum L. cv. Lamuyo) in response to increases in NK fertilization

   Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2345-2357

10. Nitrogen metabolism in five plant species characteristic of gypsiferous soils

    Journal of Plant Physiology, Vol. 156, Núm. 5-6, pp. 612-616

11. Nitrogen metabolism in pepper plants applied with different bioregulators

    Journal of Agricultural and Food Chemistry, Vol. 48, Núm. 7, pp. 2925-2929

12. Partial purification and characterization of NADH-glutamate synthase from faba bean (Vicia faba) root nodules

    Plant Science, Vol. 150, Núm. 2, pp. 121-128

13. Phenolic and oxidative metabolism as bioindicators of nitrogen deficiency in French bean plants (Phaseolus vulgaris L. cv. strike)

    Plant Biology, Vol. 2, Núm. 3, pp. 272-277

14. Phenolic compounds and oxidative metabolism in green bean plants under nitrogen toxicity

    Australian Journal of Plant Physiology, Vol. 27, Núm. 10, pp. 973-978

15. Relationship between calcium and pyruvate kinase

    Biologia Plantarum, Vol. 43, Núm. 3, pp. 359-362

16. Role of CaCl2 in ammonium assimilation in roots of tobacco plants (Nicotiana tabacum L.)

    Journal of Plant Physiology, Vol. 156, Núm. 5-6, pp. 672-677

17. The capsicum (Capsicum annuum L. cv. Lamuyo) foliar content of carbohydrates and pigments: Response to NK dosage

    Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2335-2343

18. The effect of external N and K concentrations on the leaf content of monovalent cations and their forms in capsicum plants

    Communications in Soil Science and Plant Analysis, Vol. 31, Núm. 11-14, pp. 2301-2308

19. Triticale grain growth and morphometry as affected by drought stress, late sowing and simulated drought stress

    Australian Journal of Plant Physiology, Vol. 27, Núm. 11, pp. 1051-1059