FISIOLOGÍA VEGETAL

2014

1. Biofortification with potassium: Antioxidant responses during postharvest of cherry tomato fruits in cold storage

   Acta Physiologiae Plantarum, Vol. 36, Núm. 2, pp. 283-293

2. Changes in carbohydrate content in zucchini fruit (Cucurbita pepo L.) under low temperature stress

   Plant Science, Vol. 217-218, pp. 78-86

3. Cloning and characterisation of a putative pollen-specific polygalacturonase gene (CpPG1) differentially regulated during pollen development in zucchini (Cucurbita pepo L.)

   Plant Biology, Vol. 16, Núm. 2, pp. 457-466

4. Cold-induced ethylene in relation to chilling injury and chilling sensitivity in the non-climacteric fruit of zucchini (Cucurbita pepo L.)

   LWT - Food Science and Technology, Vol. 57, Núm. 1, pp. 194-199

5. Comparative study of the toxic effect of Zn in Lactuca sativa and Brassica oleracea plants: I. Growth, distribution, and accumulation of Zn, and metabolism of carboxylates

   Environmental and Experimental Botany, Vol. 107, pp. 98-104

6. Contribution of polyamines and other related metabolites to the maintenance of zucchini fruit quality during cold storage

   Plant Physiology and Biochemistry, Vol. 82, pp. 161-171

7. Diagnosis of the infection of sunflower by orobanche cumana using multicolour fluorescence imaging

   Helia, Vol. 37, Núm. 61, pp. 173-179

8. Dust environment and dynamical history of a sample of short-period comets

   Astronomy and Astrophysics, Vol. 568

9. Dust environment and dynamical history of a sample of short-period comets: II. 81P/Wild 2 and 103P/Hartley 2

   Astronomy and Astrophysics, Vol. 571

10. Effects of climatic control on tomato yield and nutritional quality in Mediterranean screenhouse

    Journal of the Science of Food and Agriculture, Vol. 94, Núm. 1, pp. 63-70

11. Effects of dual inoculation of mycorrhiza and endophytic, rhizospheric or parasitic bacteria on the root-knot nematode disease of tomato

    Biocontrol Science and Technology, Vol. 24, Núm. 10, pp. 1122-1136

12. Enhancing effect of glucose microspheres in the viability of human mesenchymal stem cell suspensions for clinical administration

    Pharmaceutical Research, Vol. 31, Núm. 12, pp. 3515-3528

13. Genetical and comparative genomics of Brassica under altered CA supply identifies Arabidopsis CA-transporter orthologs

    Plant Cell, Vol. 26, Núm. 7, pp. 2818-2830

14. Genotype differences in the metabolism of proline and polyamines under moderate drought in tomato plants

    Plant Biology, Vol. 16, Núm. 6, pp. 1050-1057

15. Germinación de semillas después de su congelamiento en plantas de alta montaña: Implicaciones para la restauración de pistas de esquí

    Phyton, Vol. 83, pp. 423-429

16. How does grafting affect the ionome of cherry tomato plants under water stress?

    Soil Science and Plant Nutrition, Vol. 60, Núm. 2, pp. 145-155

17. Implication of potassium on the quality of cherry tomato fruits after postharvest during cold storage

    International Journal of Food Sciences and Nutrition, Vol. 65, Núm. 2, pp. 203-211

18. Involvement of abscisic acid in the response of Medicago sativa plants in symbiosis with Sinorhizobium meliloti to salinity

    Plant Science, Vol. 223, pp. 16-24

19. Metabolic responses in root nodules of Phaseolus vulgaris and Vicia sativa exposed to the imazamox herbicide

    Pesticide Biochemistry and Physiology, Vol. 111, Núm. 1, pp. 19-23

20. Molecular and functional characterization of CpACS27A gene reveals its involvement in monoecy instability and other associated traits in squash (Cucurbita pepo L.)

    Planta, Vol. 239, Núm. 6, pp. 1201-1215