Artículos (45) Publicaciones en las que ha participado algún/a investigador/a

2021

  1. Acceptance of direct potable water reuse for domestic purposes: evidence from southern Spain

    International Journal of Water Resources Development, Vol. 37, Núm. 5, pp. 772-792

  2. Analyzing the scientific evolution of the sustainable development goals

    Applied Sciences (Switzerland), Vol. 11, Núm. 18

  3. Compression hosiery to avoid post-thrombotic syndrome (CHAPS) protocol for a randomised controlled trial (ISRCTN73041168)

    BMJ Open, Vol. 11, Núm. 4

  4. Confronting collinearity in environmental regression models: evidence from world data

    Statistical Methods and Applications, Vol. 30, Núm. 3, pp. 895-926

  5. Consumers' Preferences and Willingness to Pay for Personalised Nutrition

    Applied Health Economics and Health Policy, Vol. 19, Núm. 5, pp. 757-767

  6. Determinants of the acceptance of domestic use of recycled water by use type

    Sustainable Production and Consumption, Vol. 27, pp. 575-586

  7. Does the mass public transport system cover the social transport needs? Targeting sdg 11.2 in guadalajara, mexico

    Applied Sciences (Switzerland), Vol. 11, Núm. 16

  8. Domestic versus foreign origin of total energy use: An analysis for Brazil

    Energy Reports, Vol. 7, pp. 6327-6337

  9. El capitalismo como “orden social institucionalizado”: Notas a la obra de Nancy Fraser

    Iberian Journal of the History of Economic Thought, Vol. 8, Núm. 1, pp. 93-98

  10. Estructura familiar, deterioro del mercado laboral y desigualdad en España para el período 2008-2017

    Revista internacional de sociología, Vol. 79, Núm. 2

  11. Evolución de las políticas de energías renovables en España

    International Review of Economic Policy: Revista Internacional de Política Económica, Vol. 3, Núm. 2, pp. 77-87

  12. Exploring conflicts between stakeholders in tourism industry. Citizen attitude toward peer-to-peer accommodation platforms

    International Journal of Conflict Management, Vol. 32, Núm. 4, pp. 697-721

  13. Gastronomic experiences as a key element in the development of a tourist destination

    International Journal of Gastronomy and Food Science, Vol. 25

  14. Happy but Vegetarian? Understanding the Relationship of Vegetarian Subjective Well-Being from the Nature-Connectedness Perspective of University Students

    Applied Research in Quality of Life, Vol. 16, Núm. 5, pp. 2221-2249

  15. Has COVID-19 changed the workload for primary care physicians? The case of Spain

    Family practice, Vol. 38, Núm. 6, pp. 780-785

  16. Holiday rentals in cultural tourism destinations: A comparison of booking.com-based daily rate estimation for seville and porto

    Economies, Vol. 9, Núm. 4

  17. Human rights in the least developed countries of asia: An index for quantifying sustainable development goal 3 (good health and wellbeing)

    International Journal of Environmental Research and Public Health, Vol. 18, Núm. 9

  18. Impact of evictions and tourist apartments on the residential rental market in spain

    Sustainability (Switzerland), Vol. 13, Núm. 13

  19. La empresa social: realidad de la economía social en España

    REVESCO: revista de estudios cooperativos, Núm. 139, pp. 61-70

  20. La política evaluativa de formación profesional en España

    Revista de investigación educativa, RIE, Vol. 39, Núm. 2, pp. 587-606