QUÍMICA ANALÍTICA

2012

1. A compact optical instrument with artificial neural network for pH determination

   Sensors (Switzerland), Vol. 12, Núm. 5, pp. 6746-6763

2. A novel luminescent optical fibre probe based on immobilized tridentate bis(phosphinic amide)-phosphine oxide for europium(III) ion aqueous detection in situ

   Sensors and Actuators, B: Chemical, Vol. 173, pp. 254-261

3. A straightforward quantification of triacylglycerols (and fatty acids) in monovarietal extra virgin olive oils by high-temperature GC

   Analytical Methods, Vol. 4, Núm. 3, pp. 753-758

4. Absorption of Casein Antihypertensive Peptides through an in Vitro Model of Intestinal Epithelium

   Food Digestion, Vol. 3, Núm. 1-3, pp. 16-24

5. Advances in the determination of β-lactam antibiotics by liquid chromatography

   TrAC - Trends in Analytical Chemistry, Vol. 38, pp. 52-66

6. An expert system for full pH range prediction using a disposable optical sensor array

   IEEE Sensors Journal, Vol. 12, Núm. 5, pp. 1197-1206

7. Analysis of amino acids in latent fingerprint residue by capillary electrophoresis-mass spectrometry

   Journal of Separation Science, Vol. 35, Núm. 21, pp. 2994-2999

8. Analysis of bisphenol A and its chlorinated derivatives in sewage sludge samples. Comparison of the efficiency of three extraction techniques

   Journal of Chromatography A, Vol. 1253, pp. 1-10

9. Analysis of cephalosporin residues in environmental waters by capillary zone electrophoresis with off-line and on-line preconcentration

   Analytical Methods, Vol. 4, Núm. 8, pp. 2341-2347

10. Application of nanoLC-ESI-TOF-MS for the metabolomic analysis of phenolic compounds from extra-virgin olive oil in treated colon-cancer cells

    Journal of Pharmaceutical and Biomedical Analysis, Vol. 63, pp. 128-134

11. Atom-transfer radical polymerisation (ATRP) as a tool for the development of optical sensing phases

    Israel Journal of Chemistry, Vol. 52, Núm. 3-4, pp. 264-275

12. Bioavailability study of a polyphenol-enriched extract from Hibiscus sabdariffa in rats and associated antioxidant status

    Molecular Nutrition and Food Research, Vol. 56, Núm. 10, pp. 1590-1595

13. Capillary electrophoresis for the analysis of drugs of abuse in biological specimens of forensic interest

    TrAC - Trends in Analytical Chemistry, Vol. 31, pp. 85-95

14. Characterization by high-performance liquid chromatography with diode-array detection coupled to time-of-flight mass spectrometry of the phenolic fraction in a cranberry syrup used to prevent urinary tract diseases, together with a study of its antibacterial activity

    Journal of Pharmaceutical and Biomedical Analysis, Vol. 58, Núm. 1, pp. 34-41

15. Characterization of disposable optical sensors for heavy metal determination

    Talanta, Vol. 94, pp. 123-132

16. Classification of 'Chemlali' accessions according to the geographical area using chemometric methods of phenolic profiles analysed by HPLC-ESI-TOF-MS

    Food Chemistry, Vol. 132, Núm. 1, pp. 561-566

17. Collagen-based proteinaceous binder-pigment interaction study under UV ageing conditions by MALDI-TOF-MS and principal component analysis

    Journal of Mass Spectrometry, Vol. 47, Núm. 3, pp. 322-330

18. Combining chromatography and chemometrics for the characterization and authentication of fats and oils from triacylglycerol compositional data-A review

    Analytica Chimica Acta, Vol. 724, pp. 1-11

19. Comparison of the composition of Pinus radiata bark extracts obtained at bench- and pilot-scales

    Industrial Crops and Products, Vol. 38, Núm. 1, pp. 21-26

20. Convenient solid phase extraction of cephalosporins in milk using a molecularly imprinted polymer

    Food Chemistry, Vol. 135, Núm. 2, pp. 775-779