Inflammatory potential of diet and risk of lymphoma in the European Prospective Investigation into Cancer and Nutrition

  1. Solans, M.
  2. Benavente, Y.
  3. Saez, M.
  4. Agudo, A.
  5. Jakszyn, P.
  6. Naudin, S.
  7. Hosnijeh, F.S.
  8. Gunter, M.
  9. Huybrechts, I.
  10. Ferrari, P.
  11. Besson, C.
  12. Mahamat-Saleh, Y.
  13. Boutron-Ruault, M.-C.
  14. Kühn, T.
  15. Kaaks, R.
  16. Boeing, H.
  17. Lasheras, C.
  18. Sánchez, M.-J.
  19. Amiano, P.
  20. Chirlaque, M.D.
  21. Ardanaz, E.
  22. Schmidt, J.A.
  23. Vineis, P.
  24. Riboli, E.
  25. Trichopoulou, A.
  26. Karakatsani, A.
  27. Valanou, E.
  28. Masala, G.
  29. Agnoli, C.
  30. Tumino, R.
  31. Sacerdote, C.
  32. Mattiello, A.
  33. Skeie, G.
  34. Weiderpass, E.
  35. Jerkeman, M.
  36. Dias, J.A.
  37. Späth, F.
  38. Nilsson, L.M.
  39. Dahm, C.C.
  40. Overvad, K.
  41. Petersen, K.E.N.
  42. Tjønneland, A.
  43. de Sanjose, S.
  44. Vermeulen, R.
  45. Nieters, A.
  46. Casabonne, D.
  47. Show all authors +
Journal:
European Journal of Nutrition

ISSN: 1436-6215 1436-6207

Year of publication: 2020

Volume: 59

Issue: 2

Pages: 813-823

Type: Article

DOI: 10.1007/S00394-019-01947-0 GOOGLE SCHOLAR