Plasma alkylresorcinols, biomarkers of whole-grain wheat and rye intake, and incidence of colorectal cancer

  1. Kyrø, C.
  2. Olsen, A.
  3. Landberg, R.
  4. Skeie, G.
  5. Loft, S.
  6. Åman, P.
  7. Leenders, M.
  8. Dik, V.K.
  9. Siersema, P.D.
  10. Pischon, T.
  11. Christensen, J.
  12. Overvad, K.
  13. Boutron-Ruault, M.-C.
  14. Fagherazzi, G.
  15. Cottet, V.
  16. Kühn, T.
  17. Chang-Claude, J.
  18. Boeing, H.
  19. Trichopoulou, A.
  20. Bamia, C.
  21. Trichopoulos, D.
  22. Palli, D.
  23. Krogh, V.
  24. Tumino, R.
  25. Vineis, P.
  26. Panico, S.
  27. Peeters, P.H.
  28. Weiderpass, E.
  29. Bakken, T.
  30. Åsli, L.A.
  31. Argüelles, M.
  32. Jakszyn, P.
  33. Sánchez, M.-J.
  34. Amiano, P.
  35. Huerta, J.M.
  36. Barricarte, A.
  37. Ljuslinder, I.
  38. Palmqvist, R.
  39. Khaw, K.-T.
  40. Wareham, N.
  41. Key, T.J.
  42. Travis, R.C.
  43. Ferrari, P.
  44. Freisling, H.
  45. Jenab, M.
  46. Gunter, M.J.
  47. Murphy, N.
  48. Riboli, E.
  49. Tjønneland, A.
  50. Bueno-De-Mesquita, H.B.
  51. Show all authors +
Journal:
Journal of the National Cancer Institute

ISSN: 0027-8874,  1460-2105

Year of publication: 2014

Volume: 106

Issue: 1

Type: Article

DOI: 10.1093/JNCI/DJT352 GOOGLE SCHOLAR lock_openOpen access editor
Data source: Scopus