Dietary fibre intake and ischaemic heart disease mortality: The European Prospective Investigation into Cancer and Nutrition-Heart study

  1. Crowe, F.L.
  2. Key, T.J.
  3. Appleby, P.N.
  4. Overvad, K.
  5. Schmidt, E.B.
  6. Egeberg, R.
  7. Tjønneland, A.
  8. Kaaks, R.
  9. Teucher, B.
  10. Boeing, H.
  11. Weikert, C.
  12. Trichopoulou, A.
  13. Ouranos, V.
  14. Valanou, E.
  15. Masala, G.
  16. Sieri, S.
  17. Panico, S.
  18. Tumino, R.
  19. Matullo, G.
  20. Bueno-De-Mesquita, H.B.
  21. Boer, J.M.A.
  22. Beulens, J.W.J.
  23. Van Der Schouw, Y.T.
  24. Quirós, J.R.
  25. Buckland, G.
  26. Sánchez, M.-J.
  27. Dorronsoro, M.
  28. Huerta, J.M.
  29. Moreno-Iribas, C.
  30. Hedblad, B.
  31. Jansson, J.H.
  32. Wennberg, P.
  33. Khaw, K.-T.
  34. Wareham, N.
  35. Ferrari, P.
  36. Illner, A.-K.
  37. Chuang, S.-C.
  38. Norat, T.
  39. Danesh, J.
  40. Riboli, E.
  41. Show all authors +
Journal:
European Journal of Clinical Nutrition

ISSN: 0954-3007,  1476-5640

Year of publication: 2012

Volume: 66

Issue: 8

Pages: 950-956

Type: Article

DOI: 10.1038/EJCN.2012.51 GOOGLE SCHOLAR lock_openOpen access editor

Sustainable development goals

Data source: Scopus