Cardioprotective effect of a virgin olive oil enriched with bioactive compounds in spontaneously hypertensive rats

  1. Vazquez, A.
  2. Sanchez-Rodriguez, E.
  3. Vargas, F.
  4. Montoro-Molina, S.
  5. Romero, M.
  6. Espejo-Calvo, J.A.
  7. Vilchez, P.
  8. Jaramillo, S.
  9. Olmo-García, L.
  10. Carrasco-Pancorbo, A.
  11. de la Torre, R.
  12. Fito, M.
  13. Covas, M.-I.
  14. de Victoria, E.M.
  15. Mesa, M.D.
Zeitschrift:
Nutrients

ISSN: 2072-6643

Datum der Publikation: 2019

Ausgabe: 11

Nummer: 8

Art: Artikel

DOI: 10.3390/NU11081728 GOOGLE SCHOLAR lock_openOpen Access editor