Quantification and viability assays of Toxoplasma gondii in commercial "Serrano" ham samples using magnetic capture real-time qPCR and bioassay techniques

  1. Gomez-Samblas, M.
  2. Vílchez, S.
  3. Racero, J.C.
  4. Fuentes, M.V.
  5. Osuna, A.
Aldizkaria:
Food Microbiology

ISSN: 1095-9998 0740-0020

Argitalpen urtea: 2015

Alea: 46

Orrialdeak: 107-113

Mota: Artikulua

DOI: 10.1016/J.FM.2014.07.003 GOOGLE SCHOLAR