Dietary monounsaturated n-3 and n-6 long-chain polyunsaturated fatty acids affect cellular antioxidant defense system in rats with experimental ulcerative colitis induced by trinitrobenzene sulfonic acid

  1. Nieto, N.
  2. Fernandez, M.I.
  3. Torres, M.I.
  4. Ríos, A.
  5. Suarez, M.D.
  6. Gil, A.
Journal:
Digestive Diseases and Sciences

ISSN: 0163-2116

Year of publication: 1998

Volume: 43

Issue: 12

Pages: 2676-2687

Type: Article

DOI: 10.1023/A:1026655311878 GOOGLE SCHOLAR