A novel sustainable approach for the extraction of value-added compounds from Hibiscus sabdariffa L. calyces by natural deep eutectic solvents

  1. Alañón, M.E.
  2. Ivanović, M.
  3. Pimentel-Mora, S.
  4. Borrás-Linares, I.
  5. Arráez-Román, D.
  6. Segura-Carretero, A.
Journal:
Food Research International

ISSN: 1873-7145 0963-9969

Year of publication: 2020

Volume: 137

Type: Article

DOI: 10.1016/J.FOODRES.2020.109646 GOOGLE SCHOLAR