Proteic‐anabolic capacity in rats — influence of the quality and quantity of dietary protein

  1. Montellano, M.A.
  2. Urbano, G.
  3. Varela, G.
Journal:
Food / Nahrung

ISSN: 1521-3803,  0027-769X

Year of publication: 1983

Volume: 27

Issue: 10

Pages: 909-916

Type: Article

DOI: 10.1002/FOOD.19830271005 GOOGLE SCHOLAR
Data source: Scopus