Metabolic effects of changes in the dietary protein: Carbohydrate ratio in eel (Angilla anguilla) and trout (Oncorhynchus mykiss)

  1. Suárez, M.D.
  2. Sanz, A.
  3. Bazoco, J.
  4. García-Gallego, M.
Revue:
Aquaculture International

ISSN: 0967-6120

Année de publication: 2002

Volumen: 10

Número: 2

Pages: 143-156

Type: Article

DOI: 10.1023/A:1021371104839 GOOGLE SCHOLAR
La source de données: Scopus