Influence of pre-slaughtering feed restriction on muscle characteristics of farmed sea bass (Dicentrarchus labrax L.) during cold storage

  1. Sáez, M.I.
  2. Navarro, G.
  3. García-Mesa, S.
  4. Martínez, T.F.
  5. García-Gallego, M.
  6. Suárez, M.D.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142,  1097-0010

Year of publication: 2013

Volume: 93

Issue: 9

Pages: 2323-2330

Type: Article

DOI: 10.1002/JSFA.6048 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus