Effect of phytase supplementation of a plant-based diet on phosphorus and nitrogen bioavailability in sea bream Sparus aurata

  1. Morales, G.A.
  2. Márquez, L.
  3. Saenz de Rodrigañez, M.
  4. Bermúdez, L.
  5. Robles, R.
  6. Moyano, F.J.
Aldizkaria:
Aquaculture Nutrition

ISSN: 1365-2095 1353-5773

Argitalpen urtea: 2014

Alea: 20

Zenbakia: 2

Orrialdeak: 172-182

Mota: Artikulua

DOI: 10.1111/ANU.12063 GOOGLE SCHOLAR