Modulation of the endogenous antioxidants paraoxonase-1 and urate by pesticide exposure and genetic variants of xenobiotic-metabolizing enzymes

  1. Hernández, A.F.
  2. Gil, F.
  3. Lacasaña, M.
  4. Rodríguez-Barranco, M.
  5. Gómez-Martin, A.
  6. Lozano, D.
  7. Pla, A.
Revue:
Food and Chemical Toxicology

ISSN: 0278-6915,  1873-6351

Année de publication: 2013

Volumen: 61

Pages: 164-170

Type: Article

DOI: 10.1016/J.FCT.2013.05.039 GOOGLE SCHOLAR
La source de données: Scopus