Fish oil reduces cholesterol and arachidonic acid levels in plasma and lipoproteins from hypercholesterolemic chicks

  1. Castillo, M.
  2. Amalik, F.
  3. Linares, A.
  4. Garcia-Peregrin, E.
Journal:
Molecular and Cellular Biochemistry

ISSN: 0300-8177

Year of publication: 2000

Volume: 210

Issue: 1-2

Pages: 121-130

Type: Article

DOI: 10.1023/A:1007117321466 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus