Compensatory changes in the fatty acid composition of microsomal phospholipids induced by cholesterol feeding and further suppression

  1. García-González, M.
  2. Alejandre, M.J.
  3. García-Peregrín, E.
  4. Segovia, J.L.
Aldizkaria:
Nutrition Research

ISSN: 0271-5317

Argitalpen urtea: 1987

Alea: 7

Zenbakia: 2

Orrialdeak: 223-230

Mota: Artikulua

DOI: 10.1016/S0271-5317(87)80033-7 GOOGLE SCHOLAR