Effect of dietary cholesterol and cholestyramine on developmental pattern of 3-hydroxy-3-methylglutaryl-coa reductase

  1. Alejandre, M.J.
  2. Ramirez, H.
  3. Segovia, J.L.
  4. Garcia-Peregrin, E.
Revue:
Annals of Nutrition and Metabolism

ISSN: 1421-9697 0250-6807

Année de publication: 1985

Volumen: 29

Número: 2

Pages: 111-118

Type: Article

DOI: 10.1159/000176968 GOOGLE SCHOLAR