Radical reduction of epoxides using a titanocene(III)/water system: Synthesis of β-deuterated alcohols and their use as internal standards in food analysis
- Jiménez, T.
- Campaña, A.G.
- Bazdi, B.
- Paradas, M.
- Arráez-Román, D.
- Segura-Carretero, A.
- Fernández-Gutiérrez, A.
- Oltra, J.E.
- Robles, R.
- Justicia, J.
- Cuerva, J.M.
Aldizkaria:
European Journal of Organic Chemistry
ISSN: 1434-193X, 1099-0690
Argitalpen urtea: 2010
Orrialdeak: 4288-4295
Mota: Artikulua