Effects of oils rich in eicosapentaenoic and docosahexaenoic acids on the oxidizability and thrombogenicity of low-density lipoprotein

  1. Mesa, M.D.
  2. Buckley, R.
  3. Minihane, A.M.
  4. Yaqoob, P.
Aldizkaria:
Atherosclerosis

ISSN: 0021-9150

Argitalpen urtea: 2004

Alea: 175

Zenbakia: 2

Orrialdeak: 333-343

Mota: Artikulua

DOI: 10.1016/J.ATHEROSCLEROSIS.2004.04.004 GOOGLE SCHOLAR
Datuen iturria: Scopus