Formation of complexes between two non-ionic surfactants and potato starch

  1. Bravo Rodríguez, V.
  2. Jurado Alameda, E.
  3. Martínez Gallegos, J.F.
  4. Reyes Requena, A.
  5. García López, A.I.
Konferenzberichte:
CHISA 2006 - 17th International Congress of Chemical and Process Engineering

ISBN: 9788086059457

Datum der Publikation: 2006

Art: Konferenz-Beitrag

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Datenquelle: Scopus