Nutritional analysis of six forest species grown in two different edaphological conditions in a Mediterranean environment: II. Do pigments serve as a non-destructive diagnostic method?

  1. Blasco, B.
  2. Rubio-Wilhelmi, M.M.
  3. Sánchez-Rodríguez, E.
  4. Serrano, F.
  5. Ruiz, J.M.
  6. Rosua, J.L.
  7. Romero, L.
Journal:
Journal of Food, Agriculture and Environment

ISSN: 1459-0263 1459-0255

Year of publication: 2010

Volume: 8

Issue: 3-4 PART 2

Pages: 1297-1299

Type: Article

Sustainable development goals