Nutritional analysis of six forest species grown in two different edaphological conditions in a Mediterranean environment: II. Do pigments serve as a non-destructive diagnostic method?

  1. Blasco, B.
  2. Rubio-Wilhelmi, M.M.
  3. Sánchez-Rodríguez, E.
  4. Serrano, F.
  5. Ruiz, J.M.
  6. Rosua, J.L.
  7. Romero, L.
Revista:
Journal of Food, Agriculture and Environment

ISSN: 1459-0263 1459-0255

Año de publicación: 2010

Volumen: 8

Número: 3-4 PART 2

Páginas: 1297-1299

Tipo: Artículo