Contribution to the establishment of a protected designation of origin for Meknès virgin olive oil: A 4-years study of its typicality
- Bajoub, A.
- Carrasco-Pancorbo, A.
- Ajal, E.A.
- Beltrán Maza, G.
- Fernández-Gutiérrez, A.
- Ouazzani, N.
Revista:
Food Research International
ISSN: 0963-9969
Ano de publicación: 2014
Volume: 66
Páxinas: 332-343
Tipo: Artigo