Evaluation of gas chromatography-atmospheric pressure chemical ionization-mass spectrometry as an alternative to gas chromatography-electron ionization-mass spectrometry: Avocado fruit as example

  1. Hurtado-Fernández, E.
  2. Pacchiarotta, T.
  3. Longueira-Suárez, E.
  4. Mayboroda, O.A.
  5. Fernández-Gutiérrez, A.
  6. Carrasco-Pancorbo, A.
Revista:
Journal of Chromatography A

ISSN: 0021-9673,  1873-3778

Any de publicació: 2013

Volum: 1313

Pàgines: 228-244

Tipus: Article

DOI: 10.1016/J.CHROMA.2013.08.084 GOOGLE SCHOLAR
Font de les dades: Scopus