Extra-virgin olive oil polyphenols inhibit HER2 (erbB-2)-induced malignant transformation in human breast epithelial cells: Relationship between the chemical structures of extra-virgin olive oil secoiridoids and lignans and their inhibitory activities on the tyrosine kinase activity of HER2
- Menendez, J.A.
- Vazquez-Martin, A.
- Oliveras-Ferraros, C.
- Garcia-Villalba, R.
- Carrasco-Pancorbo, A.
- Fernandez-Gutierrez, A.
- Segura-Carretero, A.
ISSN: 1019-6439, 1791-2423
Ano de publicación: 2009
Volume: 34
Número: 1
Páxinas: 43-51
Tipo: Artigo