Antihypertensive effects of probiotics Lactobacillus strains in spontaneously hypertensive rats

  1. Gómez-Guzmán, M.
  2. Toral, M.
  3. Romero, M.
  4. Jiménez, R.
  5. Galindo, P.
  6. Sánchez, M.
  7. Zarzuelo, M.J.
  8. Olivares, M.
  9. Gálvez, J.
  10. Duarte, J.
Journal:
Molecular Nutrition and Food Research

ISSN: 1613-4133 1613-4125

Year of publication: 2015

Volume: 59

Issue: 11

Pages: 2326-2336

Type: Article

DOI: 10.1002/MNFR.201500290 GOOGLE SCHOLAR