The ratio of metabolically active versus total Mycolata populations triggers foaming in a membrane bioreactor

  1. Maza-Márquez, P.
  2. Vílchez-Vargas, R.
  3. Boon, N.
  4. González-López, J.
  5. Martínez-Toledo, M.V.
  6. Rodelas, B.
Revue:
Water Research

ISSN: 1879-2448,  0043-1354

Année de publication: 2016

Volumen: 92

Pages: 208-217

Type: Article

DOI: 10.1016/J.WATRES.2015.12.057 GOOGLE SCHOLAR
La source de données: Scopus