Magnesium and calcium contents in foods from SE Spain: Influencing factors and estimation of daily dietary intakes

  1. Jodral-Segado, A.M.
  2. Navarro-Alarcón, M.
  3. López-Ga De La Serrana, H.
  4. López-Martínez, M.C.
Revue:
Science of the Total Environment

ISSN: 0048-9697

Année de publication: 2003

Volumen: 312

Número: 1-3

Pages: 47-58

Type: Article

DOI: 10.1016/S0048-9697(03)00199-2 GOOGLE SCHOLAR
La source de données: Scopus