Deep (offset) non-invasive Raman spectroscopy for the evaluation of food and beverages – A review

  1. Arroyo-Cerezo, A.
  2. Jimenez-Carvelo, A.M.
  3. González-Casado, A.
  4. Koidis, A.
  5. Cuadros-Rodríguez, L.
Aldizkaria:
LWT

ISSN: 0023-6438

Argitalpen urtea: 2021

Alea: 149

Mota: Berrikuspena

DOI: 10.1016/J.LWT.2021.111822 GOOGLE SCHOLAR
Datuen iturria: Scopus