New possibilities for the valorization of olive oil by-products

  1. Herrero, M.
  2. Temirzoda, T.N.
  3. Segura-Carretero, A.
  4. Quirantes, R.
  5. Plaza, M.
  6. Ibañez, E.
Revue:
Journal of Chromatography A

ISSN: 0021-9673,  1873-3778

Année de publication: 2011

Volumen: 1218

Número: 42

Pages: 7511-7520

Type: Article

DOI: 10.1016/J.CHROMA.2011.04.053 GOOGLE SCHOLAR
La source de données: Scopus