Influence of medium chain triglycerides and vitamin D3 on digestive and metabolic utilization of protein in rats with intestinal resection

  1. Aliaga, I.L.
  2. Campos, M.S.
  3. Barrionuevo, M.
  4. Lisbona, F.
  5. Coves, F.
Revue:
Food / Nahrung

ISSN: 1521-3803,  0027-769X

Année de publication: 1990

Volumen: 34

Número: 2

Pages: 181-188

Type: Article

DOI: 10.1002/FOOD.19900340225 GOOGLE SCHOLAR
La source de données: Scopus