Ability of a Cocoa Product to Prevent Chronic Mg Deficiency in Rats

  1. Planells, E.
  2. Rivero, M.
  3. Carbonell, J.
  4. Mataix, J.
  5. Llopis, J.
Revue:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Année de publication: 1997

Volumen: 45

Número: 10

Pages: 4017-4022

Type: Article

DOI: 10.1021/JF960048P GOOGLE SCHOLAR
La source de données: Scopus