Positive influence of a natural product as propolis on antioxidant status and lipid peroxidation in senescent rats

  1. Lisbona, C.
  2. Díaz-Castro, J.
  3. Alférez, M.J.M.
  4. Guisado, I.M.
  5. Guisado, R.
  6. López-Aliaga, I.
Aldizkaria:
Journal of Physiology and Biochemistry

ISSN: 1138-7548 1877-8755

Argitalpen urtea: 2013

Alea: 69

Zenbakia: 4

Orrialdeak: 919-925

Mota: Artikulua

DOI: 10.1007/S13105-013-0270-7 GOOGLE SCHOLAR