Mediterranean diet and the emotional well-being of students of the campus of melilla (University of granada)

  1. López-Olivares, M.
  2. Mohatar-Barba, M.
  3. Fernández-Gómez, E.
  4. Enrique-Mirón, C.
Revue:
Nutrients

ISSN: 2072-6643

Année de publication: 2020

Volumen: 12

Número: 6

Pages: 1-12

Type: Article

DOI: 10.3390/NU12061826 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus