US-preexposure effects in flavor-preference and flavor-aversion learning with nonnutritive USs

  1. Gil, M.
  2. Recio, S.A.
  3. de Brugada, I.
  4. Symonds, M.
  5. Hall, G.
Journal:
Behavioural Processes

ISSN: 1872-8308,  0376-6357

Year of publication: 2014

Volume: 106

Pages: 67-73

Type: Article

DOI: 10.1016/J.BEPROC.2014.04.015 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus