Phenolic profiles of cherry tomatoes as influenced by hydric stress and rootstock technique

  1. Sánchez-Rodríguez, E.
  2. Ruiz, J.M.
  3. Ferreres, F.
  4. Moreno, D.A.
Journal:
Food Chemistry

ISSN: 0308-8146,  1873-7072

Year of publication: 2012

Volume: 134

Issue: 2

Pages: 775-782

Type: Article

DOI: 10.1016/J.FOODCHEM.2012.02.180 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus