Influence of the proline metabolism and glycine betaine on tolerance to salt stress in tomato (Solanum lycopersicum L.) commercial genotypes

  1. De la Torre-González, A.
  2. Montesinos-pereira, D.
  3. Blasco, B.
  4. Ruiz, J.M.
Journal:
Journal of Plant Physiology

ISSN: 0176-1617

Year of publication: 2018

Volume: 231

Pages: 329-336

Type: Article

DOI: 10.1016/J.JPLPH.2018.10.013 GOOGLE SCHOLAR

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