Body composition and dairy intake in sedentary employees who participated in a healthy program based on nutrition education and Zumba

  1. Guerendiain, M.
  2. Villa-González, E.
  3. Barranco-Ruiz, Y.
Aldizkaria:
Clinical Nutrition

ISSN: 1532-1983 0261-5614

Argitalpen urtea: 2019

Alea: 38

Zenbakia: 5

Orrialdeak: 2277-2286

Mota: Artikulua

DOI: 10.1016/J.CLNU.2018.09.032 GOOGLE SCHOLAR