Shifts in Soil Chemical Properties and Bacterial Communities Responding to Biotransformed Dry Olive Residue Used as Organic Amendment

  1. Siles, J.A.
  2. Cajthaml, T.
  3. Hernández, P.
  4. Pérez-Mendoza, D.
  5. García-Romera, I.
  6. Sampedro, I.
Zeitschrift:
Microbial Ecology

ISSN: 0095-3628

Datum der Publikation: 2015

Ausgabe: 70

Nummer: 1

Seiten: 231-243

Art: Artikel

DOI: 10.1007/S00248-014-0552-9 GOOGLE SCHOLAR