Suppressive effect of olive residue and saprophytic fungi on the growth of Verticillium dahliae and its effect on the dry weight of tomato (Solanum lycopersicum L.)

  1. Arriagada, C.
  2. García-Sanchez, M.
  3. Díaz, R.
  4. Sampedro, I.
  5. Aranda, E.
  6. García-Romera, I.
  7. Ocampo, J.A.
Revue:
Journal of Soil Science and Plant Nutrition

ISSN: 0718-9516

Année de publication: 2012

Volumen: 12

Número: 2

Pages: 303-313

Type: Article

DOI: 10.4067/S0718-95162012000200010 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus