Organic amendments from olive cake as a strategy to modify the degradation of sulfonylurea herbicides in soil

  1. Delgado-Moreno, L.
  2. Peña, A.
Revista:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Ano de publicación: 2007

Volume: 55

Número: 15

Páxinas: 6213-6218

Tipo: Artigo

DOI: 10.1021/JF0708342 GOOGLE SCHOLAR