Narrow-leafed lupin main allergen β-conglutin (lup an 1) detection and quantification assessment in natural and processed foods

  1. Lima-Cabello, E.
  2. Alché, J.D.
  3. Jimenez-Lopez, J.C.
Zeitschrift:
Foods

ISSN: 2304-8158

Datum der Publikation: 2019

Ausgabe: 8

Nummer: 10

Art: Artikel

DOI: 10.3390/FOODS8100513 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus