Wild Edible Plants of Andalusia: Traditional Uses and Potential of Eating Wild in a Highly Diverse Region

  1. Benítez, G.
  2. Molero-Mesa, J.
  3. González-Tejero, M.R.
Zeitschrift:
Plants

ISSN: 2223-7747

Datum der Publikation: 2023

Ausgabe: 12

Nummer: 6

Art: Rezension

DOI: 10.3390/PLANTS12061218 GOOGLE SCHOLAR lock_openOpen Access editor
Datenquelle: Scopus