Biodistribution of 210Po in seafood and risk assessment for consumers in Sweden

  1. Piñero-García, F.
  2. Thomas, R.
  3. Mantero, J.
  4. Forssell-Aronsson, E.
  5. Isaksson, M.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2023

Alea: 151

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2023.109789 GOOGLE SCHOLAR lock_openSarbide irekia editor
Datuen iturria: Scopus